Waters is a leader in developing food testing systems that integrate column & sample prep chemistries, analytical instrumentation and data management software. Waters comprehensive solutions enable food laboratories to identify diverse chemical compounds, meet compliance requirements, decrease operation costs, increase productivity, and, most importantly, help ensure public safety.
Modern food safety and testing employs state-of-the-art mass spec methods and technologies for applications in import screening, domestic profiling, and many other important areas of food science.
Here we take a look at modern mass spectrometry approaches for food and beverage analysis – focusing this month on wine.
Cannabis research is approaching a differentiation and maturation phase – where public and private efforts are yielding substantial growth for the medicinal cannabis field.